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The 23 cm Tanto Slicing Knife by Samura is the ideal knife or performing precision cuts. Thinner and longer than a typical chef's knife, these knives are designed for carving and serving large roasts
The AUS-8 steel is best suited for making this kind of knives, with molybdenum contained in it preventing corrosion, and vanadium improving resistance to high temperatures. Even a very frequent manipulation of this knife will entail no deterioration in performance. High strength and optimum hardness of 59 HRC guarantee a long service life.
The 23 cm Tanto Slicing Knife by Samura is the ideal knife or performing precision cuts. Thinner and longer than a typical chef's knife, these knives are designed for carving and serving large roasts
The AUS-8 steel is best suited for making this kind of knives, with molybdenum contained in it preventing corrosion, and vanadium improving resistance to high temperatures. Even a very frequent manipulation of this knife will entail no deterioration in performance. High strength and optimum hardness of 59 HRC guarantee a long service life.
